How to Make Waffles Using Our Homemade Bisquick Mix

Marie Overton
May 15, 2021
1 min read

Updated: Jun 5

Learning how to make waffles using my homemade Bisquick mix is so simple and delicious that you will forever make waffles from scratch from this day forward. I love eating from scratch homemade waffles with nuts or berries when they are in season. What a great meal to start off the day.

In addition, using this recipe to teach young children how to make waffles is a great idea. It teaches them necessary kitchen skills as well as the importance of eating healthy wholesome food.

Waffle with syrup and melting butter on a wooden plate, next to an ornate fork. The setting is a marble surface, evoking a cozy mood.

How To Make Waffles:

To make these waffles you use 2 cups of my homemade Bisquick mix that you can find linked. Then all you need to do is add 1 1/2 cups of milk, 2 tablespoons of sugar, 1/4 teaspoon of cinnamon, 1/2 teaspoon of vanilla, 1 tablespoon of vegetable oil, and 1 egg.

Hands pour vanilla into a mixing bowl of dough on a speckled countertop, surrounded by dishes. Text reads: "1/2 teaspoon Vanilla."

I like my waffle batter a little thicker than my pancake batter so it works better in my waffle machine. This is a great consistency.

Use a 1/4-1/2 cup measuring cup to pour the batter into your hot waffle maker. Cook on medium heat. Remove the waffle from the waffle maker when both sides are golden brown.

A waffle with syrup and whipped cream on a wooden plate, next to an ornate silver fork, on a granite counter.

Serve waffles warm with your choice of syrups, nuts, fruits, butter, or peanut butter. Or make the waffles more of a dessert and eat them with ice cream or whipped cream.