Ginger Apple Slices are a variation of canned apples I am willing to eat plain or on pork.

Heritage ginger apples is loaded with ginger, but it also has the richness of brown sugar and the added citrus component that make it so memorable.

The plus side is that canned apples become an ingredient for so many other wonderful recipes. You can eat the apples plain or make apple crisp, apple pie, cinnamon apple pancakes (one of my favorites), apple bread, or apple muffins. Your choices are limited only by your imagination.

Apple Maple Syrup is the perfect autumn-flavored treat.

Golden Relish is this lovely light-colored relish. Despite the fact that the primary ingredient is apples the strongest flavor in this is the peppers. I love to add it to my soft taco meat for an extra little kick of flavor.

Apple Ketchup is a slightly spicy fruit-based condiment that tastes amazing with pork chops, cheddar cheese, or ham.

Apple Strawberry Conserve is a sweet strawberry syrup with lovely chunks of fruit and pecans in it.

Apple Raspberry Conserve is a mild sweet raspberry syrup with lovely chunks of fruit, nuts, and poppyseeds in it. It tastes good on...

Apple Walnut Conserve is a nutty slightly citrus-tasting conserve.

This recipe for Apple Chutney is fresh-tasting with a citrus component and works well with both sweet and savory dishes. It tastes delicious on pork, roast chicken, or other white meat.

Apple Cinnamon Conserve made without sugar is a lovely fresh tasting conserve that is not too sweet. This recipe for Apple Cinnamon Conserve has no added sugar. The sweetness comes from the natural sweetness of the fruit itself. I really like to eat Apple Cinnamon Conserve on grilled chicken or pork but it is even good to eat on its own.

Garden Relish is perfect for the end of the summer, most of the bulk items are canned and then this recipe takes care of the rest. This tastes great on all kinds of meat, pasta salads and even scrambled eggs.

Generally the words, “This is a really old recipe,” accompanies recipes for GOVERNOR’S SAUCE. In the early 1800’s GOVERNOR’S SAUCE was a popular sauce to put on your roast.

Apple juice is not only a refreshing drink, but it is also an ingredient used in many other recipes, including apple jelly.

Apple Grape butter is interesting. It is a little like fruit butter and a little like jam.

Apple Cider Butter bursts with sweet apple cider flavor and spicy cinnamon undertones.

This recipe for Apple Cranberry Butter is a prime example of a perfect combination.

Making apple butter is such a great way not to waste any part of the fruit when juicing.

This Tomato Apple Chutney is such a delicious pantry item to make in the late summer to early fall when your garden produce is at its peak. Tomato Apple Chutney utilizes so many of the flavors from your garden and makes a lovely addition to so many meals.

Herb Tomato Marmalade is fabulous on a toasted baguette with cream cheese.